| Code |
Product |
Packing |
| M083 |
MacConkey Broth Purple w/ BCP - for presumption identification
of coliforms from variety of specimens such as water, milk
and food etc. |
100gm, 500gm |
| MV083 |
MacConkey Broth Purple w/ BCP, HiVeg - for presumption identification
of coliforms from variety of specimens such as water, milk
and food etc. |
100gm, 500gm |
| M083A |
MacConkey Broth Purple w/ BCP - for presumption identification
of coliforms from variety of specimens such as water, milk
and foods, as per E.P. & I.P. |
100gm, 500gm |
| M083I |
MacConkey Broth Purple w/ BCP - recommended by ISO Committee
fro presumptive identification of coliforms from water. |
100gm, 500gm |
| M083S |
MacConkey Broth Purple w/ BCP - for presumption identification
of coliforms from variety of specimens such as water, milk
and food etc. as per Indian Standard published by BIS. |
100gm, 500gm |
| M796 |
MacConkey Broth Purple (Double Strength) w/ BCP - for the
presumptive identification of coliforms from large samples. |
100gm, 500gm |
| M298 |
MacConkey Sorbitol Agar - see Sorbitol Agar. |
500gm |
| M298I |
MacConkey Sorbitol Agar Base - recommended by ISO Committee
as the selective medium for isolation and detection of Escherichia
coli 0157:H7 from food and animal feeding stuffs. |
500gm |
| FD147 |
Tellurite - Cefixime Supplement |
5 vl |
| M777 |
Maintenance (SCY) Medium - for the maintenance of iron bacteria |
500 gm |
| M418 |
Maintenence Medium for B. subtilis ATCC 6633 - for maintenance
of Bacillus subtilis ATCC 6633, used as the test organism
for microbiological assay of antibiotics. |
100 gm |
| M1266 |
Malachite Green Broth - for selective enrichment of Pseudomonas
aerogi Nosa |
500 gm |
| M382 |
Malonate Broth - for differentiation of members of Enterobacter
and Escherichia on the basis of malonate utilization |
100 gm |
| M779 |
Malonate Broth, Ewing Modified - for differentiation of members
of Enterobacteriaceae on the basis of malonate utilization. |
100 gm |
| M253 |
Malt Agar - for detection and isolation of yeasts and moulds
from dairy Products, foods and other materials. Also for carrying
stock cultures of yeasts and moulds. |
500 gm |
| M137 |
Malt Extract Agar Base (w/Mycological Peptone) - for detection,
isolation and enumeration of yeasts and moulds. |
500 gm |
| FD095 |
Malt Extract Agar Base (w/Mycological Peptone) - 10% Lactic
Acid Solution (10 ml per vial) |
5 vl |
| M995 |
Malt Extract Agar Base, Modified as per Thom and Church -
for isolation and cultivation of yeasts and moulds. |
500 gm |
| M255 |
Malt Extract Broth Base - for detection and enumeration of
yeasts, moulds and aciduric microorganisms. |
500 gm |
| FD095 |
Malt Extract Broth Base - 10% Lactic Acid Solution (10 ml
per vial) |
5 vl |
| M1128 |
Malt Extract Broth, Modified as per Thom and Church - for
cultivation and enumeration of yeasts and moulds and to check
sterility to detect presence of these organisms. |
500 gm |
| RM004 |
Malt Extract Powder - ideally suitable for use in media for
cultivation of fungi |
500 gm |
| CR004 |
Malt Extract, Certified - ideally suitable for use in media
for cultivation of fungi. |
500 gm |
| RM569 |
D(+) Maltose, monohydrate, Extra pure, NCR grade - for vaccine
Production |
100 gm, 500 gm |
| RM018 |
D (+) Maltose, monohydrate - for bacteriological purpose |
100 gm, 500 gm |
