L.D. Agar - for cultivation and identification of fastidous anaeobic bacteria.

L.D. Esculin Agar - for identification of anaerobic bacteria especially Bacteroides species on the basis of esculin hydroysis.

L.D. Egg Yolk Agar Base - for detecting lecithinase activity of anaerobic microorganisms.

LPM Agar Base - for isolation and cultivation of Listeria monocytogenes from food and dairy Products.

L.S. Differential Medium Base (Lactobacillus Streptococcus Differential Medium Base) - for differentiation of Lactobacilli and Streptococci on the basis of colonial morphology, TTC reduction and casein reaction.

Lachica's Medium Base - for isolation and cultivation of Aeromonas hydrophila from foods stored under different termperature conditions.

100gm

Lactalbumin Hydrolysate - rich in essential amino acids and can be successfully used to supplement Tissue Culture Media where viral vaccines are produced.

HiVegTM Hydrolysate - rich in essential amino acids and can be successfully used to supplement Tissue Culture Media where viral vaccines are produced.

Lactalbumin Hydrolysate, Certified - rich in essential amino acids and can be successfully used to supplement Tissue Culture Media where viral vaccines are produced.

Lactic Acid Bacteria Selective Agar Base - for selective isolation of lactic acid bacteria.

Lactic Acid Bacteria Selective Broth Base (Raka-Ray No.3 Broth Base) - for selective isolation of lactic acid bacteria.

Lactic Agar - for enumeration and identification of lactic Streptococci and Lactobacilli by your plate method.

Lactic Bacteria Differential Agar - for differentiation of homofermentative and heterofermentiative lactic acid bacteria.

Lactic Bacteria Differential Broth - for differentiation of homofermentative and heterofermentiative lactic acid bacteria.

Lactic Phage Agar - for enumeration of bacteriophages active against starter cultures employed in cheese manufacuring

Lactic Phage Broth - for enumeration of bacteriophages active against starter cultures employed in cheese manufacturing